百事可乐has published its 2020 Sustainability Report, showcasing its continued momentum to create positive change for the planet and people while acknowledging the significant work ahead to address pressing challenges in the food system, such as climate change, fertile topsoil loss, and packaging waste.
“We are working to transform the way we create shared value by operating within planetary boundaries and inspiring positive change for the planet and people,” says拉蒙拉格塔拉，百事可乐主席和首席执行官。“这将使我们成为一个更好的公司，目的是更深入地融入我们的业务战略。它还将使我们更快，更强大，使我们的人民，商业和社区的加速增长和持续投资。我们希望它将为我们的合作伙伴和我们的同龄人提供一个例子。“
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领先的食品公司在拉斯维加斯包博览会上获得制造奖的可持续发展 |
报告的亮点包括：
- Sustainably sourcing 100% of its direct commodities in 28 countries, with nearly 87% of direct commodities sustainably sourced globally as of 2020
- Announcing a new Positive Agriculture ambition that aims to spread regenerative practices across 7 million acres, improve the livelihoods of more than 250,000 people in its agricultural supply chain, and sustainably source 100% of its key ingredients by 2030
- 截至2020年与2015年基准降低其价值链的绝对温室气体排放量为5％
- 截至2020的高水域地区，将运行水利用效率提高15％，而2015年基线
- Offering products made from 100% rPET in 22 markets worldwide
- 宣布计划在2020年实现100％可再生电力后全球转型到全球可再生电量。到2020年的直接运营。到2021年底，百事可乐的15个国家的直接业务预计将充分采购可再生电力
- Embracing platforms like SodaStream and SodaStream Professional that offer convenient, sustainable options, without single-use packaging
“2020 was a year of challenges and a year of change,” observesJim Andrew, chief sustainability officer, PepsiCo. “The challenges created by the COVID-19 pandemic impacted every corner of the globe and highlighted the urgent need to partner and drive change toward a more sustainable and resilient food system. I’m proud that PepsiCo rose to the challenge in 2020, and there’s no slowing down PepsiCo’s ambition to drive a positive impact on our planet and the communities we serve.”
