Careful monitoring of oxygen and temperature is needed to ensure fry (fish 4-6 months) will mature into juveniles that are strong enough to thrive when moved to outdoor tanks.
Wolf Lake Fish Hatchery plays a vital role in supporting recreational fishing and supplementing natural fish populations. Year after year, many of the brown trout, sturgeon and rainbow trout that fill Michigan’s lakes and streams begin their life at the facility. Rarely, however, do folks get a chance to see all that goes into operations—until now.
精心设计的自动化系统支持该孵化场，该孵化场是六个设施之一，每年定期生产2.5至600万只鱼。需要使用Opto 22 SNAP以太网硬件作为中央组件的许多过程控制和警报系统，以安全监控和控制电源，氧气和水以确保安全温度和水状况。随着鱼经历开发的各个阶段，从孵化到在室内花费4-6个月，需要持续监测和对微妙的平衡做出反应，因为炸薯条终于将其作为少年在户外坦克中度过一年的少年。View a video tour of the facility here.
